Description:
Ceramic cutlery is typically half the weight of equivalent steel knives, which require a full tang to achieve proper balance. Since the ceramic blade is so light, no artificial weight is added to the handle. There is minimal resistance when slicing. Clean, precise, less-intrusive cuts, requiring less pressure is what makes the ceramic knife so unique.
Features:
4"Parer Ceramic Knife : Used for cutting vegetables and fruits.
5"Utility Ceramic Knife : sharp blade for cutting and carving.
6"Chef Ceramic Knife : It is a multi-purpose knife with a wide body and curved blade, and can be used for cutting meat, fish and vegetables.
Note:
Compared with other products, this product has an silver base to facilitate the placement of knives.
Package List:
1x 4"Parer Ceramic Knife
1x 5"Utility Ceramic Knife
1x 6"Chef Ceramic Knife
1x Base